Please help with chicken and stuffing recipe?

On the back of the stuffing box there use to be a recipe where you cook stuffing chicken with canned soup and cheese. Does anyone have this recipe or know the site I can find it. I want to make this for dinner tonight. thanksPlease help with chicken and stuffing recipe?
This one?:





Stove Top庐 One Dish Chicken Bake


Prep: 10 minutes


Bake 35 minutes


1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken





4 boneless skinless chicken breast halves


(about 1-1/4 lb.)





1 can (10 - 3/4 oz.) condensed cream of mushroom soup





1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream or milk





MIX contents of Stuffing Mix pouch and 1 1/2 cups water, set aside





PLACE chicken in 13x 9- inch baking dish or 2-quart casserole. Mix soup and sour cream; pour over chicken. Top with stuffing





BAKE at 375oF for 35 minutes or until chicken is cooked through. Makes 4 servings








Or here's another one:





CHICKEN AND STOVE TOP STUFFING





2 boxes frozen broccoli in cheese sauce


2 cans cream of mushroom soup


6 lg. cooked chicken breasts


2 boxes Stove Top stuffing mix (chicken flavor)


1 can French fried onions





Mix stuffing as directed. Add deboned chicken and last fold in broccoli (warm at room temperature) and use broth from cooked chicken, if more moisture is needed.





Pour mixture in large baking dish lined with butter in 350 degree oven. Bake until light brown on top, then sprinkle onions over top. Return to oven for 10 to 15 minutes longer. Onions are optional.Please help with chicken and stuffing recipe?
Go to the Campbell soup site or the stuffing mix website and search for the recipe.





I know what you are tlaking about but not the proportions sorry.
CHICKEN BROCCOLI CASSEROLE





4 chicken breasts


1 Velveeta cheese


1 can cream of chicken soup


1 pkg. frozen broccoli (lg. bag)


1 box chicken flavored stuffing mix





Boil chicken and debone; cut up and place into bottom of casserole. Mix can of soup, 1/2 can milk; stir together and pour over chicken. Place cooked broccoli onto top of soup and chicken.


Cut chunks of Velveeta cheese over broccoli. Mix stuffing as directed and put on top of cheese. Bake uncovered at 350 degrees for 30-45 minutes until soup bubbles and browns.
I have a Campbell's Recipe book with a Chicken Stuffing Bake recipe. If you cannot find it online, email me and I will send it to you.